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Permit Number: C11-1609
Permit Type: Commercial Building Permit - None BldgAlter
Address: E 800 DIMOND BLVD Anchorage
Location:
Work Description: 1,998 sq ft add'n & T/I / tb **9/28/2012 (10) additional inspections paid**tb
Status: Closed
Project Name: OLIVE GARDEN
Review Type: Fire
Result: Approved
Result Date: 9/8/2011 5:14:00 PM

Comments:

 Code SectionReview CommentStatus



Advisory Information:

Reviewed by: furch, tom                                             Permit #: C11-1609

Phone: 267-4964

Date: 8/9/2011

Email:furchtp@muni.org

Permit Manager: Tony Barganier

Phone: 343-8339

Email: BarganierTA@muni.org

Project: OLIVE GARDEN

Review Number: 280126

 

Revised status 9/14/2011 - Fully approved for fire review.  See comments below for resolutions.

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2nd submittal reviewed 9/8/2011:  Through phone conversation original comments 5, 6, & 7 pertaining to required fire protection systems have been acknowledged as being deferred submittals.

 

OK to issue permit noting corrections required until outstanding comment can be resolved thru fire marshall.

 

3.  Not resolved.  Requires fire marshal's concurence that "Intent of code is met".  E-mail sent to FM.  awaiting response.  Again, notified tony bargainer its OK to issue permit.

 

8.  Item resolved.  Agree with response since vestibule is not open to mall corridor and space by itself does have an occuppant load > 50.

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OK for F&F.

 

 

3.  The mechanical room doors 128 encroach into the path of egress for door 08.  This is not allowed per IBC 1005.2.  Resolved (9/14): Meets intent per commentary - Concurred by fire marshall.

 

8.  Emergency lighting is required to be extended into mall Vestibule 131.  Please show fixture type and locations on plans.  Resolved (9/14): Not part of the exit from the restaurant.  Not open to mall.  Space by itself irequires single exit only - No emergency light reuired.

 

 

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